My daughter wants to have mashed potato for dinner tonight, so I decided to make freshly from kitchen as those from fast food are filled with artificial preservatives. Here's a simple and easy way to make fresh mashed potatoes!
Ingredients:
- 8 to 10 peeled organic baby potatoes
- half cup of fresh milk
- 1 tbsp of butter
- some salt and pepper
- minced fresh basil leaves (optional but it does taste so much better esp. using fresh ones)
Methods:
- Boil a pot of water and add little salt
- Put potatoes in when water comes to boil
- Make sure potatoes are well cooked and soft by piercing with a fork
- Mash those potatoes with a blender or if not by hand using a spatula
- Add 1 tbsp of butter on a heated saucepan, bring in the mashed potatoes
- Pour half cup of milk and blend well together over low heat
- Sprinkle a dash of salt and pepper ( amount depends on your preference)
- Mix minced fresh bail leaves with mashed potatotes
- Ready to serve
Mashed potatoes with fresh milk
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