Pineapple & Carrot Cake

Ingredients : 

Step 1. Mix together 

  - 180g plain flour

  - half tbsp baking powder

  - half tbsp cinnamon powder

  - 150g sugar

Step 2. Pour in

  - corn oil 175ml

  - 2 large eggs ( beaten n room temp)

  - vanilla essence 2 tbsp

Step 3. Mix in 

  - carrots 75g (stredded )

  - pineapple 200g (small bit)

Put in oven for 35 min at 190 degree

Enjoy 😋